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Stephany Wilkes

Author & Sheep Shearer

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sheep shearing

June 24, 2017 by Stephany Wilkes

I, 80

“Where are you from?” people ask. “Where do you live?” 

“I-80,” I say.

The name of this business still holds, though. Interstate 80 is transcontinental, inching east-west (or, I dare say, west-east) from San Francisco, California to Teaneck, New Jersey.

Stretch of highway, and green and white highway sign that says Donner Summit, pine trees and blue sky
My buddy, my pal

Spend too much time alone in the car and you start talking to the highway. After Morning Edition starts its second loop and the next audiobook CD from the library is too scratched to play, you might say, “I swear I’m beginning to recognize some of those construction workers, especially on the approach to the Carquinez Bridge. You know, you look so different out here, it’s hard to believe you’re the same I-80 I drove in the Midwest, though you’re concurrently 80/90 in that region, from Portage, Indiana to Elyria, Ohio, where my great-grandmother dwelt as a child and did not fondly recall it. You’re a toll road there, too. Whenever the snow got bad on I-94 West, as I approached Lake Michigan, I would cut south to you via 23 or 69 or 131. I thought your tolls might mean you’d be better maintained–plowed and salted–through Ohio and Indiana.”

Hypothetically speaking.

Wikipedia reminded me that revered John McPhee wrote about I-80 best (as he does most things) in Basin and Range, which became Annals of the Former World, which you should read. McPhee describes the geology revealed when the land that would become I-80 was excavated and leveled:

“What about Interstate 80, I asked him. It goes the distance. How would it be? ‘Absorbing,’ he said. And he mused aloud: After 80 crosses the Border Fault, it pussyfoots along on morainal till that levelled up the fingers of the foldbelt hills. It does a similar dance with glacial debris in parts of Pennsylvania. It needs no assistance on the craton. It climbs a ramp to the Rockies and a fault-block staircase up the front of the Sierra. It is geologically shrewd. It was the route of animal migrations, and of human history that followed. It avoids melodrama, avoids the Grand Canyons, the Jackson Holes, the geologic operas of the country, but it would surely be a sound experience of the big picture, of the history, the construction, the components of the continent.”

A pale brown desert in winter, low mountain in the Great Basin, with snow squall clouds above it
Snow approach. Winnemucca, Nevada.

I was born in the Motor City to an auto worker and submit, as further evidence of misplaced birth, the fact that I do not like driving. I will do just about anything to avoid it, which is why I’m confined to city living I don’t otherwise relish. I need public transit, walking, and biking. The idea of spinning up the ignition for a half pint of half-and-half or a store run for pastel muffin-cup liners is agonizing. (“Oil,” I can hear you say. “Just oil the muffin pan. You don’t need the liners.”)

And yet…

Pine trees, lake, mountain and blue sky with fluffy white clouds on a sunny day
Donner Lake

Interstate 80 is, sometimes, what was once the Oregon and California Trails. Waypoint names like Emigrant Wilderness and rusted metal signs at Nevada rest stops keep you humble. “Hubris,” they whisper. “Hubris.”

Rusted metal sign in the shape of the state of Nevada that says "California Trail," a marker of the California emigrant trail route


This year’s once-a-century rains made lakes where there usually are none, smack dab in the middle of the desert and wild to see. They are disorienting, these massive, flash lakes, but people say they used to appear more often than they do now. Lakes that appear every decade or so, at best, are an entirely foreign concept for someone from the Great Lakes that date back to the glacial. Water in the West is ephemeral in more ways than one.

A brown lake that usually isn't there, in the desert, distant mountains on the left, low scrub sage in front, and a blue sky with wispy white clouds
An alkali lake in Modoc County, California, that I have never seen before. It isn’t usually here, and won’t be for long.

This year, the Yolo Bypass flooded, filled to spilling with silvery brown chop. It was a sight. The Yolo Causeway is an interstate bypass that is 16,538 feet long, more than twice as wide as the Mississippi River at its widest point, in New Orleans, where it is roughly 7,600 feet wide. It’s a good thing they’ve left the Bypass a floodplain. It is green now, holds tractors and workers, and tells us yes, this is a real river delta.

It makes the fact that Creedence Clearwater Revival (a standby in my CD player) hails from here make sense: the humidity, the breeze reprieve in summer, fishing skiffs… When CCR sang about life on the river, it wasn’t a contrivance.

Left a good job in the city
Workin’ for the man ev’ry night and day
And I never lost one minute of sleepin’
Worryin’ ’bout the way things might have been

Amen, brother. Ain’t that the truth.

And the snow, the snow. I do miss it, and loved having mornings when I woke up to this. I was as giddy as a kid, skipping motel coffee to get out into it and slide over to a diner in snow boots.

A flat parking lot with four cars, lightly dusted with snow
Waking up to a new world. Going to be a chilly barn today.

I happened to be driving through the Sierra when eight feet of snow fell in five days, shutting Truckee down. Avalanche threats stopped the trains from running. Mammoth saw over 20 feet of snow in three weeks in January. It buried the ski lifts and I-80 was shut down for 12 hours. 

White snow and blue sky at Carson Pass, in the Sierra
Carson Pass

I’ll spare you the saga, but I spent eight hours at Donner Pass over a stretch of a few miles. I watched with dread as snow accumulated on the hood at the rate of one inch per minute. My brand-new pricey snow chains broke in multiple places, and I had to bind them together with the baling wire that was holding my shearing cutters, using my hoof trimmers like pliers.

The chains, continuously thwacking and breaking in new places, threatened to wrap themselves around my axel and create a $5,000 repair. I eventually reached a sufficiently low elevation to remove them and draft behind a semi that melted the snow just enough to keep me from sliding into its trailer.

What is normally a five-hour drive took 13.5. I will, perhaps, never be so relieved to see anyplace as I was the Black Bear Diner in Auburn at 9:30 PM. I almost embraced the waiter. I do not know how the Donner Party lasted more than a few days. I am not surprised that so many of them died: I am amazed that half of them lived. How?!

A memorial plaque to the Donner Party, mounted on a boulder

I will find a way to negotiate a 4WD vehicle into this household, a desire only amplified by my midlife station (or a convenient excuse). As the I-80 miles stretch before me, I dream of a white Toyota pickup so tall I need a step stool to climb into it, the sort of truck that can sometimes be won at county or state fairs. It will have gold trim, and glittery decals of shearing combs and cutters affixed to its sides, and a vanity plate that says WOOL GRL or GOT WOOL, and a covered bed to camp in.

Such a truck will require a herding dog, one socialized to all farm creatures who can gather the still-eating sheep the customers have failed to bring in from pasture, again. I will name the dog Cedar or Carson or Moab or something equally western sounding.

Then I think of parking a truck in the city and tickets on street-cleaning days and wake up. Rosebud…

Desert ground, tufts of scrub sage, and a distant lake with red mountains in the background distance, blue sky, a few low white clouds

To my own amazement, I have developed a list of preferred McDonald’s locations. Yes, my turned-up nose has come down somewhat, even if I only eat the hashbrown (in the singular). My McDonald’s preference is based on two things: synchronicity with my biological cycles (i.e. duration since initial coffee) and the ease of approach to and from I-80 through the maze of All The National Brands that does not enable anyone to move from one business to another easily, the parking lots disconnected, the forced pulling out to pull back in.

Okay. You can, technically, walk over the dividers and irrigated tree rows, so long as you’re prepared to raise ire and become a social pariah (especially in dirty overalls between jobs). In that context, on foot across parking lots, people assume you’re a pan-handling meth head and start asking after your stolen shopping cart because you are, after all, a human outside of a car.

Self-employed and roaming, I have come to depend on McDonald’s and their clean bathrooms, fast wifi, and reliably fresh coffee that is neither a dark roast nor scalded to syrup from sitting on a hot pad, so much so that I now worry we may have vilified McDonald’s too much and they will close. I feel no small guilt for having listened to the author of Fast Food Nation speak at a Chicago Farmer’s Market so many moons ago.

Texting is out of hand but, if nothing else, finally makes driving feel exactly as dangerous as it is, statistically speaking, what with the swerving, lane drifting, and ditch diving.

I feel lucky to have seen and heard thunder this year. What a gift, this record-setting season of rain, and every day in it.

Desert, distant mountains, and rain clouds and a wall of rain falling on mountains
Thunder.

Filed Under: blog, Sheep Shearing Tagged With: I-80, interstate 80, sheep shearing, sheep365

January 30, 2017 by Stephany Wilkes

Shearing Season Opener

My shearing season officially opened on January 27-28, 2017 in Petaluma. I am elated to be back at it, putting my back into it. Historically, the first day back is humbling. This year was no exception, but I got off to a far better start than last year, and I am happy with how these two working days went. Don’t believe me? Note the ridiculous grin on my face as I finish my first sheep of the day, and soak my husband’s baseball cap with sweat (I washed it today!):

A woman with short blonde ponytail and tan baseball cap in a blue shirt, bent over a sheep laying on its side, removing its wool
Yee haw! Last few strokes on the first sheep of the year, red in the face and sweating. Yes, you can see some extra wool on this sheep that had multi-year wool growth. I left it there on purpose. Beneath that dense wool are wrinkles. I opted to leave a little more wool in favor of fewer nicks. That’s how I roll. You need not agree.

Being a lot less sedentary in January and lifting weights at least twice a week helped a great deal on my first day back in the barn.

This first job was better than usual for another reason: I got to do it with Jordan Reed, whom I met at shearing school four years ago now.

A woman in blue shirt, tan overalls, and tan baseball cap standing in front of a sheep pen, containing spotted sheep, with her arm draped over a thin man in bandana, tank top, and pants.
Fast and filthy friends. These overalls add 30 lbs. and I don’t care. We are about halfway done shearing the sheep (a total of 77 or so) at this point.

Jordan and I are, in some ways, an unlikely pair of friends: We were, each of us, fortunately and totally wrong about each other. On the first day of shearing school, Jordan took me for a “rich fiber lady” and I was a bit intimidated by what I misinterpreted as bravado. By the fourth day of shearing school, we were trading Salon Pas patches and bottles of wine. Jordan took me out on my first “real” shearing job, which taught me a great deal and gave me the courage to continue and book jobs of my own.

Shearing friends are special folk: near and dear, crew and craftsmen, they are the people who have seen you through the wars, who have seen you at your worst, who have seen your stupid mistakes and tears of exhaustion, and bring you back from the brink to keep going, even though your quads may be screaming and your spine feels detached from your lower extremities.

A man in bandana and tank top, squatted over a brown sheep, shearing off the wool on the top of the sheep's head, using a motorized handpiece
Jordan shears a Shrek sheep, one with between three and five years worth of wool growth. He did an excellent job.

I learn something new and challenge myself in different directions on each job, and this one was no exception. Approximately half of the 77 total sheep had two or more years worth of wool. This is common, because it can be very difficult for flock owners to find a shearer.

Multi-year wool growth creates a challenge for the shearer. Wool is heavy: one year’s fleece might weigh 8-15 lbs., depending on the breed, and it increases with each passing year. The weight of that wool pulls on the sheep’s very thin, membrane like skin, creating wrinkles over time. This makes the sheep’s skin much harder to make taut, and thus easier to cut. In addition, the lanolin can dry out and, with dirt added, create waxy clumps that are difficult to push shears through. When dealing with all of this, shearers have to use extra precaution and time to remove wool in the safest, most humane way possible. It is a test of skill, for sure.

We did a good job. It was difficult at times, but we got through it and the sheep looked clean (and not nicked to bits) when we were finished. Look at this fleece! Much of it had felted on the sheep’s body. My suggestion was to further felt it, which would also clean it, and throw it in front of the fireplace to use as a bearskin rug equivalent. Am I right, or am I right?!

A man in bandana and tank top with a complete brown sheep fleece spread out on plywood, on top of hay
Marvelous shearing by Jordan. The sheep was so happy to have 3-5 years worth of wool off its body that it just about pranced out of the barn.
A couple of dozen sheep, some spotted, in a barn, standing on a straw-strewn floor
Friesian sheep in dappled barn light, and as far away from us as possible.
Clear garbage bags full of raw wool fleeces, white and brown
I admit that seeing the fleeces bagged up this way makes me feel like we accomplished something.

The following morning, we had just 20 sheep to shear between the two of us, about a few hours’ worth of work with sheep penning, gear moving, and so on. It was 37 degrees in the mornings. Chilly! I was so grateful to be in a nice barn.

16426035_10209667277453482_304007276766619395_n
The lucky sheep of Day Two are penned and within reasonably easy reach.

I “let” Jordan shear both rams. This guy, Romeo, was a beauty and Jordan did a beautiful job:

We included the handpiece for a real "trophy" photo.
We included the hand piece for a real “trophy” photo. Is this a gorgeous ram or what? This year, we’re told, he impregnated all but five ewes!

Thank you, Fran LeClerc and Jordan Reed, for taking and sharing all of the photos in this post. I love you both and am so grateful for the lives we lead that, every so often, put us in the same place at the same time, doing the same enjoyable work.

Filed Under: blog, Craft, Fleece and Fiber, Sheep, Sheep Shearing Tagged With: sheep shearing

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You can buy wool cheaper in Australia; let your forty acres of sheep grazing land go to waste. You can buy rice cheaper in some foreign clime; let your rice lands go to waste. You can buy woolen goods cheaper; burn your woolen factories, let your water-power run to waste, and cease to work your coal mines. God made a mistake when He gave you these gifts.

William Lawrence
The American Wool Interest, in address of the Farmers’ National Congress at Chicago, November 1887

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